An Almost Kosher Cookbook is for anyone who wants to prepare good food that is usually Kosher or Kosher-style.Author Sharyn J. Rosler brings a new dimension to Jewish cuisine by reconstructing some old recipes and adding new recipes to bring diversity to the Jewish kitchen. She has utilized recipes from family, friends, and her own repertoire and offers them for enjoyment and years of tasty delights.Rosler presents a unique array of recipes that will prove useful to everyone who wishes to expand their knowledge of cooking.
More Books:
Language: en
Pages: 224
Pages: 224
An Almost Kosher Cookbook is for anyone who wants to prepare good food that is usually Kosher or Kosher-style.Author Sharyn J. Rosler brings a new dimension to Jewish cuisine by reconstructing some old recipes and adding new recipes to bring diversity to the Jewish kitchen. She has utilized recipes from
Language: en
Pages: 272
Pages: 272
This cookbook features recipes for German-Jewish cuisine as it existed in Germany prior to World War II, and as refugees later adapted it in the United States and elsewhere. Because these dishes differ from more familiar Jewish food, they will be a discovery for many people. With a focus on
Language: en
Pages: 314
Pages: 314
Named one of New York Times Top-20 Cookbooks of 2006. Have you ever wanted to host a full evening of Indian food, culture, and music? How about preparing a traditional Balinese banquet? Or take a trip to Cairo and enjoy an Egyptian feast? The Ethnomusicologists' Cookbook takes you around the
Language: en
Pages:
Pages:
Australian Jewish Cookbooks Jewish cuisine, and in particular Australian Jewish Cookbooks, contextualised within the global Jewish dining diaspora. With a feature article from food enthusiast – and avid Jewish cookbook collector – Shelley Cohney. Includes embedded video 'reinterpretations' of some classic Jewish dishes with kosher caterer David Trakhtman, a spotlight
Language: en
Pages: 176
Pages: 176
Creating your own family or community cookbook for yourself and those you love A recipe is a snapshot that captures place, people, and time, making handed-down recipes into delicious memories to treasure and share. Yet these precious instructions are often lost to bad handwriting, the passing of loved ones, or