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High-class Cookery Recipes

These recipes were taught at the Kensington School in England. This coveted book was used by English immigrants and many other Victorian housewives.

Language: en
Pages: 228

Authors: Edith Clarke

Categories: Cooking

Type: BOOK - Published: 1885 - Publisher:

These recipes were taught at the Kensington School in England. This coveted book was used by English immigrants and many other Victorian housewives.

Language: en
Pages: 270

Authors: National Training School for Cookery (London), Mrs. Charles Clarke

Categories: Cooking

Type: BOOK - Published: 1890 - Publisher:

Books about High-class Cookery Recipes

Language: en
Pages: 409

Authors: Mrs. Charles Clarke

Categories: Cooking

Type: BOOK - Published: 1902* - Publisher:

Books about Plain & High-class Cookery Recipes

Language: en
Pages: 284

Authors: Edith Nicolls Clarke, London (England). National Training School of Cookery

Categories: Cooking, English

Type: BOOK - Published: 1906 - Publisher:

Books about High-class Cookery Recipes

Language: en
Pages: 282

Authors: Mrs. Charles Clarke

Categories: Cooking, English

Type: BOOK - Published: 1904 - Publisher:

Books about High-class Cookery Recipes