How It All Vegan!

How It All Vegan!
  • Author: Tanya Barnard
  • Publisher: arsenal pulp press
  • ISBN: 9781551522845
  • Category: Cooking
  • Page: 224
  • View: 628

Vegan food is fabulous food, full of flavor and all the nutrients you need. With fun illustrations and a cool, punky sensibility, How It All Vegan! will tempt you to join the Vegan Empire. "Written with sass, style, and a sense of humor. More than just a cookbook. . . ."—BUST

More Books:

How It All Vegan!
Language: en
Pages: 224

How It All Vegan!

Authors: Tanya Barnard
Categories: Cooking
Type: BOOK - Published: 2002-07-01 - Publisher: arsenal pulp press

Vegan food is fabulous food, full of flavor and all the nutrients you need. With fun illustrations and a cool, punky sensibility, How It All Vegan! will tempt you to join the Vegan Empire. "Written with sass, style, and a sense of humor. More than just a cookbook. . .
How it All Vegan! 10th Anniversary Edition
Language: en
Pages: 436

How it All Vegan! 10th Anniversary Edition

Authors: Sarah Kramer
Categories: Cooking
Type: BOOK - Published: 2010-07-09 - Publisher: ReadHowYouWant.com

Since it was first published in 1999, How It All Vegan! has become a bible for vegan cooks, both diehard and newly converted; its basic introduction to the tenets of vegan living and eating, combined with Sarah and Tanya's winning charm, made it an essential cookbook for anyone considering eschewing
The Garden of Vegan
Language: en
Pages: 480

The Garden of Vegan

Authors: Kramer Sarah, Barnard Tanya
Categories: Cooking
Type: BOOK - Published: 2010-05-07 - Publisher: ReadHowYouWant.com

When How It All Vegan!: Irresistible Recipes for an Animal-Free Diet was published in 1999, authors Tanya Barnard and Sarah Kramer were hailed for their fun and outlandish approach to vegan cooking, taking it out of the realm of the staid and the boring to create truly original animal-free dishes.
Protest on the Page
Language: en
Pages: 259

Protest on the Page

Authors: James L. Baughman, Jennifer Ratner-Rosenhagen, James P. Danky
Categories: History
Type: BOOK - Published: 2015-04-20 - Publisher: University of Wisconsin Pres

Explores the intertwined histories of print and protest in the United States from Reconstruction to the 2000s. Ten essays look at how protestors of all political and religious persuasions, as well as aesthetic and ethical temperaments, have used the printed page to wage battles over free speech; test racial, class,
Secret Ingredients
Language: en
Pages: 246

Secret Ingredients

Authors: S. Inness
Categories: Social Science
Type: BOOK - Published: 2005-12-22 - Publisher: Springer

A series of fascinating chapters analyze cookery books through the ages. From the convenience-food cookbooks of the 1950s, to the 1980s rise in 'white trash' cookbooks, and the surprise success of the Two Fat Ladies books from the 1990s, leading author Sherrie Inness discusses how women have used such books